Showing posts with label vegetable starts. Show all posts
Showing posts with label vegetable starts. Show all posts

Tuesday, May 13, 2025

Midwest Gardening2025: The GREENHOUSE before Planting May 10.

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Wow, Spring planting is finally going on at our Greenhouse and Garden this week. Here in NW Chicagoland we are Zone 5B...but east winds off Lake Michigan have kept us very chilly.

But, I did take photos last week on the first sunny day we had in awhile. May has been cold and blustery...temps were all over the place with some cold nights. Trying to harden off the greenhouse is easy during the day...open the windows. Without them open the temps can quickly reach 100 even on a cool day.

Biennial Holly Hocks, almost ready to go in the ground if temps moderate. These will have blooms next year.

Then-closing up the greenhouse at night and having to run the heater. Hardening off plants is probably the IFFIEST choice a gardener has to make. Some plants thrive on the process, others not.


I was too chicken and only moved the railing planters outdoors last week filled with lettuce, radishes, spinach and onions. 


The greenhouse was so crowded, watering and taking photos was difficult. I moved these two giant Pea Pots out before I took the greenhouse photos.


They're two different Snowpea varieties. I will have to check my notes.

OH>..another reason for not planting. We are putting another layer of tiny mesh on the walls of the garden. Low and behold in Late April we found a bunny nest in the middle of the fenced in garden...and had to leave it until the little buggers left.

Bunny location was dead center of the below photo---see that pile of rubbish that was the nest.


And Yesterday, May12, I'm watering by the birdbath inside the garden and 6 baby bunnies started running around. We collected them with gloved hands and moved them outside of the garden, they couldn't get out---and I have no idea how Mama gets in? We still have like 10 feet more of mesh to add to our already existing fencing before serious planting.


Back to the greenhous, Squash plants, Zucchini plants...almost ready for the garden.


Pickle plants, Purple Alyssum and Zucchini


Wide assortment of Zinnias and some Coreopsis


Our Tomato plants (6 varieties) are in need of some fertilizer next watering.


Flowers and herbs, transplanted into larger pots. Another problem with cold temps, they get stringy and stunted in small containers.


I purchased some bagged roots of Phlox to get started.  and they are doing well.


I was late in starting COLEUS...and this is as far as they are, I will transplant later and then they will take off. It's too cold to plant Impatiens or Coleus right now. We had frost over the weekend.


A selection of purchased Herbs and two hot peppers---a sale at Home Depot 5/$10.00. 

I did start Dill but my seeded Basil is very week. 


Some grasses on the lower shelf, I bought two and split them into 6 pots. These are short perennial grasses I will put in the redone 'pump' plot.


Upper shelf---success---DAHLIAS, last years as well as two new bags of corms. Saving the root corms over the winter and they are getting huge. I planted some in the pots by the garage yesterday---I hope frost is over.
They will be easily bagged at night if needed and they are sheltered by the garage from the East wind.


Long shot of the top shelf....Tomatoes and all the Dahlias.


Unsuccessful...Broccoli...so lame, and they were planted first way back in late February.


Assorted Nasturtiums, SunFlowers and Zinnias


Hoping these Sunflowers will tolerate having their stems buried...Last year every Sunflower seed I planted directly in the garden was eaten. Hopefully these will be too big and not tasty. 


Marigolds transplanted to larger pots. Always easy to seed and grow.


Mint plant in foreground I bought 5 at the Home Depot sale of $10.00
 Last year they were $5 a piece. MINT is a pest and Bee deterrent. I use these in our eating area, by the grill and by the doors of the house to keep bees away. I am deathly allergic to bee stings and carry an Epi-pen and phone with me when gardening.


Bachaelor buttons, Coreopsis, Pickler  cucumbers. Temp early in the morning with sunlight 70.1F.

Failure....I have to look up what these were?  To the right---more Asparagus starts. It takes at least 3 years before you get any asparagus, I added to our patch. We did have a half dozen nice spears this year. They bolt quickly so you have to watch them.



Pots on floor...left one was a Canna, but no show yet, right one is Zinnia and Nasturtiums...waiting to be rid of Bunnies?


Another long planter with Nasturtiums, this one will go by the pond when I add something else to it.

That's it for now...I really better get planting!!!

HOW ARE YOUR STARTS DOING IN 
YOUR NECK OF THE WOODS!?

All the opinions and photographs in this blog are my own, I have not been paid or reimbursed in anyway for my opinions, posts or any products shown.  








 

Tuesday, March 25, 2025

Midwest Gardening: No Bunnies in MY Kitchen

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No Bunnies in MY Kitchen?



Garden starts in the kitchen are progressing, everything is coming up green and Bunny Free.


BARELY UP TWO WEEKS AGO.


I WAS PATIENTLY WAITING...



NOW.....


Quick video tour of our kitchen garden THIS WEEK after planting veggies and flowers, three weeks ago.

I could update the sprouting plants everyday, they are growing so quickly. The plants I missed naming while taking the video were Nasturtiums, Holly Hocks, Bell Flowers, Basil, Dill and probably a couple of others. 

TIP: Note to self....seal popsicle sticks before using as ID tags. Like a good REDO'r I was using what I had at the time. I did find some new plastic sticks that I purchased end of season last year. I will have to replace a few of my popsicle sticks. 

Tomorrow's Next Post! 
After taking this video--I ventured to the greenhouse to do some cleanup and setting up pots for more planting tomorrow. I did get my Peas in the Pot set up, tomorrow to be two pots--PEAS are soaking along with more Nasturtiums. 

TIP: Soaking hard seeds helps with germination. Nasturtiums even have to be filed with a nail file to break through their hulls.

How are your 
Spring Gardens,
Plantings, or Plans Going?




All the opinions and photographs in this blog are my own, I have not been paid or reimbursed in anyway for my opinions, posts or any products shown. Please do not use photos without linking back to this blog without my permission. Thank you for your cooperation, Sandi Magle




 



Wednesday, April 22, 2020

Our Greenhouse is Bursting!

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Our Greenhouse is Bursting!

During these turbulent and scary times we are choosing to stay busy and grow more food than normal. I've been out in the greenhouse everyday...planting...transplanting!



I had to step outside to take this photo. There really is a narrow pathway, around the heater, to get into the greenhouse. There still is a bit of space here and there, which is good, because I have other seeds to start, mostly flowers.


Today is cloudy with rain and the greenhouse is 60ish degrees with the heater on 1/4 power. 


We really DO have a lot going on in here. 


Big success is the broccoli which is thick and really ready to transplant now to outside. Temps are still pretty erratic, so I will have to save them for another week or two. We will put them where we can tent if necessary for a heavy frost. Broccoli is pretty hardy as are cabbages and Brussel sprouts.
The black trays hold bachaelor buttons, sunflowers, Coreopsis, and Zinnias.


Our greenhouse is crazy right now, stacked high with plants and trays. Some things sprout immediately and others take forever. Not everything is a success though.


Pansies, started the first week of March. I doubt these will even make it? I had to take off the lid because of the mossy/mold? stuff growing. See the teensie leaves. OY...7 weeks and this is it?



Echinacea (Cone flowers) taken from old seed heads I had saved. Doing well. I planted seeds thick so getting any is free. And, they are perennials.



Larger Caladiums are finally sprouting, they were planted mid-March. 


Here's a closeup on the smaller Caladiums.



Tall Zinnias are looking great. I plant 3-4 seeds a pot. With our wind here, I've found that multiples hold up better in the ground for support.



Front is Fiesta Sun Flowers(a rusty red). Back is Tomatoes. (The only tomatoes we have had issues with this year were the San Marzano, and I have reseeded some of those.)



Eggplants(long skinny purple) and Serrano Peppers are doing pretty well. Peppers and eggplant are slow to germinate, almost a full month or longer.

We run the fan now in the greenhouse when it is warm, which helps the plants thicken up. I turn the trays every other day or so plants don't lean one way.




Dill from an old package of seeds...notice my note---If these don't sprout by May 1, dump...LOL. They are doing very well though! I did plant some in Fall by spreading the dried stalks/seeds across a wide area. But, with a freeze thaw cycle, you never know what Fall sows will do in Chicagoland. I have lots of wildflower seeds to plant outside---soon!

Overall, I have had good luck sowing old seeds, just sow them heavier. And, keep your seeds inside in a cool dark place, sealed up.



Bibb lettuce--roughly three weeks old...!



Mystery tray that has lost its label. Probably a flower, maybe sunflowers or some sort of zinnia.  (I should have started my journal sooner...LOL. I thought I kept all the empty packages, apparently not.


 Forget Me Nots...doing well, I stirred up between the plants and added a bit more dirt.

Here's my Cilantro, Italian Parsley and Parsley.

I'm thrilled with the Coleus which is usually slow...now they are established and should take off. I do have to water these small packs almost everyday.

This is a package of 2017 Sunflower seeds...and they came up in like 5 days. Looking great. (These are the Giant tall ones) 



More Tomatoes...I will share which ones do the best as they produce in the garden. Now they all look great!




On the ground in the greenhouse are planters which will go on our railings. (Bunny proof, LOL). Lettuce and onions. These are doing well, and it's a little cooler on the floor. These were planted first week in April.

Monday April 20, I planted 120 pots of: 4 kinds of pumpkins, 6 kinds squash, 2 species of summer squash(yellow), zucchini 2 kinds, Cucumbers 3 kinds, Swiss Chard-2 kinds. Plus I filled in empty spots in fails of flowers, and added more lettuce. 

Tuesday April 21, we stopped at our local lumberyard for Peat Moss. And, I planted another 80 bulbs, Alliums, Liatris, Acidanthera, Freesia, and Stargazer Lilies; all butterfly loving. 

 I snagged some seed Geraniums and two multi-packs of alyssum and some purple Salvia to liven up the place. And, some herbs, since seeds take forever..and are very fussy. (I didn't show all those pots) I will post again when they begin to sprout.



Outside the Peat Moss went across the garden--8 huge packs. We have clay soil, so we have to add some every year. (Along with sand and leaves/compost)



Our trusty tiller...wouldn't start yesterday, so it's sitting in the sun. 
I have two packages of snow peas waiting to go
 in the ground now! 


Our shady backyard exploded, finally this flower bed's Daffodils started, yesterday. I've had Daffodils in a vase inside 4 times now. Our cool weather has kept them blooming. So cheery! I am splitting the bulbs in later and sharing with my neighbors.



I had transplanted some chives last week and they are taking hold. Behind are the orange Day Lilies, I basically inherited through the fence from our North neighbor. I'm going to move some of these to the front yard where we lost our Spruce tree. Some people consider them invasive, I consider them reliable! 



Our Rhubarb refuses to be covered with leaves. 
What a difference a week makes. The ground debris will all be turned under once all the perennials are visible. 

Goal this year...to make 
FUN MARKERS ON EVERY PERENNIAL PLANT!!


This is our huge compost pile, ignore the aesthetics and the hoses. 

We treat kitchen scraps in a turnable composter, then transfer the broken down waste here with grass cuttings, leaves, and Fall garden vines/stems. Notice the Day Lily very happy in all that great dirt. 

We are in an unincorporated area, so this compost pile is on the utility easement. Our neighbors have their wood pile on their side. Next neighbor has 6 boats in his yard for repairs and a 35 foot RV that he is repairing. 

We have loved it here for 36 years. When I start riding my bike, I will take some photos of our eclectic neighborhood.



I added some repaired birdhouses along the fence. Hollyhocks we planted last Spring are coming up as well as the old ones.



The bushes where my fairy is, have grown so big, there's hardly any room for her. 
She may have to move....? 
We already have two water features, so she has just been a statue for a long time.

We are planting all this food---when we had originally planned to cut the garden back and travel. 

 Travel, Ha! Not traveling at all, now. 

So, let's call this a Victory Garden...which will easily feed three families, no matter what. Excess plants will be set out at the curb after family and friends have their share, too. Excess food will go to a local food bank.

Everyone should plant some food. On your patios, in windows, along driveways, porches can hold potted plants. Some plants will grow just about anywhere. Something as simple as lettuce or a cherry tomato.

What are you planting for VICTORY Food?

Thank you for any and all comments.
Finally I am able to reply to comments by using Chrome. So all you Mac users who have upgraded to Catalina---this might help the glitches on Safari Blogger!

Join me at these fine blog parties:
Metamorphosis Monday
Wonderful Wednesday

 Please do not use photos without linking back to this blog without my permission. I am not reimbursed or given product for any of my opinions, or for use of a product in this blog. 

Thank you for your cooperation, 
Sandi